Immerse yourself in the world of whiskey in this very special weekend of tastings, cocktail creation, and celebration of the “water of life.” Stay for a night or experience the full weekend of events with daily whiskey programming including educational discussions, cocktail classes, and a Five Course Whiskey Dinner at Magdalena. Winter Whiskey Weekend Dinner Friday, March 1 at 6:00PM Magdalena Executive Chef Mark Levy’s seasonal preparations will be expertly paired with whiskey from the tallest stills in Scotland…
Find out more »Join us in welcoming Spring with a night of live jazz at Magdalena, featuring Rodney Kelley & Special Guests. Reserve your seat at opentable.com/Magdalena.
Find out more »We are excited to be participating in one of the top food events in Baltimore for a great cause. Join us at Gunther & Co. for an evening of tastings from Baltimore’s very best restaurants, all working towards raising $40,000 for No Kid Hungry’s Chefs Cycle. Sample dishes and libations from top chefs and mixologists from across the region, sample oysters, and indulge in our silent auction and raffle. Restaurant Partners Include: Cosima Cunningham’s Foraged Hotel Revival La Cuchara Magdalena…
Find out more »Celebrate the start of al fresco season with live music in the courtyard at Magdalena, featuring Ebb & Nova. Complimentary valet parking is available. Weather permitting. Reserve your table at opentable.com/magdalena.
Find out more »Celebrate Easter at Magdalena with Sunday Supper. Select items from our new Spring menu will be available á la carte, as well as a special three course menu. Reserve your seat here.
Find out more »Join us for our monthly whiskey tasting at the Magdalena bar. Complimentary to all Hotel & Restaurant Guests.
Find out more »Magdalena is proud to present “A Prestigious Evening with Maison Hennessy.” On Friday, April 26, 2019, our host, Brand Ambassador Yanyi Wang, will guide us through an exploration of Hennessy’s top tier expressions. You will be welcomed with canapes and cocktails inspired by the rich history of Maison Hennessy, utilizing Hennessy VSOP Privilege. The menu has been specially designed by our Executive Chef, Mark Levy, and our culinary team to highlight Hennessy Cognacs. Hennessy XO is paired with our first…
Find out more »Celebrate Mother’s Day at Magdalena. We will be offering a special 3 course prix fixe menu, $65/pp for adults and $45/pp for kids. View Menu Reserve your table here
Find out more »Join us for an evening of al fresco dining and live music, featuring jazz vocalist & trumpeter, Nico Sarbanes. 6:30-8:30PM, weather permitting. Complimentary valet parking is available. Reserve your table here just come on by!
Find out more »On June 8, we’re joining over 200 Relais & Châteaux chefs around the world to celebrate World Oceans Day and marine biodiversity under the theme Fish Unknown. We are honoring underutilized and sustainable seafood species with a featured dish that will remain on our menu throughout the summer — Black Cod crudo with passion fruit and chili oil. Reserve your seat at opentable.com/magdalena.
Find out more »We look forward seeing you...